Ladies Finger (വെണ്ടക്ക)

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Ladies Finger
Ladies finger is a green vegetable with a tip at the end and a lighter green head, which is inedibe and to be thrown away. It tastes mild and slightly grassy.
 

Storage and Uses

 
Refrigerate them and do not wash them until they are ready to use.
Ladies fingers are used in curries, sambhar and can be fried, stuffed and cooked.
 

Benefits

 
Ladies finger aids in digestion as it contains prebiotic fiber and controls obesity and cholesterol.
It acts as hair conditioner, fights dandruff and moistures the scalp.
 

Disclaimer


Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and warnings carefully before use.
 

Variable weight policy

 
Please note that the items(s) in this product may vary slightly in size and weight. Hence, the actual weight of the product delivered can have a small variance. You will be billed based on the actual weight during order processing.
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