Ladies Finger (വെണ്ടക്ക)

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Ladies Finger
Ladies finger is a green vegetable with a tip at the end and a lighter green head, which is inedibe and to be thrown away. It tastes mild and slightly grassy.

Storage and Uses

Refrigerate them and do not wash them until they are ready to use.
Ladies fingers are used in curries, sambhar and can be fried, stuffed and cooked.


Ladies finger aids in digestion as it contains prebiotic fiber and controls obesity and cholesterol.
It acts as hair conditioner, fights dandruff and moistures the scalp.


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Variable weight policy

Please note that the items(s) in this product may vary slightly in size and weight. Hence, the actual weight of the product delivered can have a small variance. You will be billed based on the actual weight during order processing.
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